Dukes Seafood and Steakhouse Menu (Update 2025)
Welcome to Dukes Seafood and Steakhouse, where culinary artistry meets Louisiana flair. Nestled along Highway 16 in Denham Springs, this eatery boasts a diverse menu that caters to both seafood enthusiasts and steak lovers alike.
Among its most celebrated dishes is the Seafood Eggplant Casserole, a delightful blend of shrimp and crab smothered over baked eggplant. For a taste that packs a punch, the Spicy Catfish topped with crawfish étouffée is a must-try. Families will enjoy the Lunch Platter, featuring an enticing mix of fried catfish and shrimp.
Dukes also excels in hearty offerings like the tender 12 oz. Ribeye Steak, polished with Cajun butter, delivering a full-bodied flavor. The atmosphere is casual and vibrant, making it perfect for groups or family outings.
Whether you're in the mood for seafood or steak, Dukes promises a memorable dining experience that celebrates the flavors of the South.
Main
Seafood Eggplant Casserole
Smothered eggplant baked with shrimp and crab, served with a plain baked potato
Spicy Catfish
Catfish filets topped with crawfish étouffée served with rice
Lunch Platter
Fried catfish, fried shrimp, stuffed shrimp and French fries
Shrimp & Crab Bienville
Creamy baked Bienville served with steamed vegetables
Small 1/2 Fried Catfish 1/2 Fried Shrimp
Served with French fries
Lunch Tilapia
Grilled tilapia served with steamed vegetables
"Duke'd Up" Shrimp
Served with a stuffed potato
Hamburger
1/3 Pounder on our sourdough bun, dressed with lettuce, tomato, pickle, and served with French fries
Spinach Shrimp Wrap
Fried shrimp tossed in our sriracha sauce with lettuce and tomatoes wrapped in a grilled spinach tortilla served with a cup of shrimp and corn soup
Small Grilled Stuffed Shrimp
3 stuffed grilled shrimp and served with a plain baked potato
Small Fried Catfish
Catfish filets served with French fries
Catfish & Red Beans
Fried catfish filets served with red beans and rice
Poboy and Gumbo Combo
Choice of shrimp, catfish or oyster poboy and a cup of gumbo
Hamburger Steak
Served with French fries and a vegetable
Small Fried Shrimp
Served with French fries
Grilled Chicken Breast
Butterflied and marinated in our Cajun seasoning, served with a stuff potato and vegetable
Sautéed Seafood Salad
Shrimp & crawfish boiled then sautéed and served on a bed of lettuce
12 oz. Ribeye Steak
Experience a marbling, 40 day age tenderness. It is polished with our Cajun butter and served with a stuffed potato
Grilled Pork Ribeye
8 oz. boneless seasoned pork ribeye grilled, served with a salad and stuffed potato